This years My Employees Champions Trip was to Hilton Head Island, SC.
It was a perfectly timed getaway and a wonderful gift to have time together this past week. We enjoyed sleeping in, walks on the beach, uninterrupted conversations, reading on the beach, lounging by the pool and a lot of really good food. As always, here are some of the highlights through photos.
The beach was full of horseshoe crabs and jellyfish.
We also saw dolphins on many occasions throughout the week.
Monday night dinner at Skull Creek Boathouse Marina.
The kids were home with a sitter living their best life - Lewis Farms after school
for picking strawberries and eating ice cream!
Tuesday the company did a group trip, by ferry, to Savannah.
Lunch at VIC's in Savannah was amazing.
We took the ferry from Harbour Town.
Wednesday night dinner at Holy Tequila, for a workmate's wife's 40th birthday.
And while we were enjoying our getaway, the kids were having a pizza picnic with a sitter here at home.
And the littlest L was in respite care with another family here in Wilmington.
Thursday night dinner in the cute and quaint town of Bluffton, SC at Local Pie.
Wren and Jessie enjoying ice cream at Lewis Farms on Friday.
Love this guy so much!
Sea Shack came highly recommended by the Jon & Em, so we had dinner there on Friday night.
We also saw Coligny Beach and then grabbed ice cream at Hilton Head Ice Cream .
One of the many walks and/or runs on the beach.
The kids talked the Saturday sitter in to grabbing ice cream at Boombalatti's.
Our 4 did great for the sitters and L did well in respite care.
Now we are in vacation detox and currently wading through SEVEN loads of laundry.....
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